Recipes
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leek and zucchini blossom galette
uses the same dough as my sweet galette- and I love that you can repurpose for a savory next day situation
my favorite italian-ish chopped salad
inspired by one of my favorite salads in all of NY from Leo in Williamsburg
pan fried fish with tomatillo salsa verde
created in the winter but definitely meant for the summer
spaghetti alla nerano
using the last of those farm market zucchinis and blossoms